Raghuram Recipes

Search This Blog

Contact us

Get link
Facebook
X
Pinterest
Email
Other Apps

Location

Nilgiri Block, Flat No: 402 Aditya Enclave, Ameerpet, Hyderabad, Telangana 500016

Get link
Facebook
X
Pinterest
Email
Other Apps

Comments

FISH BIRIYANI

Biryani’s are one of the most famous dishes in India. This is made in many different ways across the country and liked my most of the population. It can be made vegetarian or non-vegetarian, in the latter variety it can be made with different meats like chicken, mutton, fish or eggs etc. Today I used seer fish to make myself a biryani meal and served it with some raita . You can use any other fish variety, however I generally look to use one with less bones so you can thoroughly enjoy the taste in the dish. The biryani came out real nice, it is also a nice variation to regular chicken or mutton biryani . So let’s see the recipe I used to make it, here is Fish Biryani Recipe for you. Ingredients (serves 4) Basmati rice – 2 cup Laung – 2 to 3 Dalchini – 1 inch piece Kali mirch – 4 to 5 Fish slices – 6 to 8 Hung curd – 2 tbsp Turmeric powder – 1/2 tsp Red chili powder – 1/2 tsp Salt – 1 tsp (for rice) and to taste for fish Onio...

Powered by Blogger

Contact us

Comments

Post a Comment